Come to the Seroonian Armenian Community Center for dinner Friday night March 2nd. Dinner will be roast beef and festive pilaf with a side of broccoli & cauliflower medley and cheese boreg.
A bak menu will also be served including bak festive pilaf, spinach boreg, stuffed portabella mushrooms with a side of broccoli & cauliflower medley.
Dinner is sponored by the agoump and will be served at 7:30pm.
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